DINNER

SMALL PLATES

Back 40 Nachos

$12

house cheese blend, lime crema, scallion, guacamole, jalapeño, cilantro, salsa
add on: pulled pork $5 / grilled chicken $6

Duck Confit Poutine

$14

confit duck, hand-cut fries, brown gravy, wisconsin cheddar cheese curds

Asian Chili Tenders

$13

breaded + fried tenders, citrus-crema, sesame seeds, crushed pistachio, greens

Spinach Artichoke Dip

$12

spinach, artichoke, parmesan, gruyere, lemon zest, fried naan

Blooming Mushroom

$12

tempura fried local beech mushroom, horseradish aioli, shaved radish

Old Bay Tots

$5

old bay salt, garlic aioli, justin’s cheese sauce

Local Steamers

$16

1.5 lbs of native steamers, drawn butter, fresh herbs

Boardwalk Wings

$12

carrots, celery, bleu cheese dressing »sauce options: buffalo / teriyaki / naked

Buffalo Cauliflower

$10

buffalo fried cauliflower, bleu cheese, scallion

Hummus Plate

$12

roasted garlic-hummus, tzatziki, baba ganoush, pickled vegetable, narragansett creamery salty sea feta, naan

Crab Cakes

$12

maryland lump crab, chipotle remoulade, corn + bacon salsa, fried potato strings

Crispy Brussel Sprouts

$7

roasted red pepper, bacon, honey, salt

Crispy Calamari

$11

fried banana pepper, roasted red pepper, garlic butter, pomodoro

SOUP & SALADS

New England Clam Chowder

$6 / $8

new england clams, potato, onion

Kale Caesar Salad

$12

kale, romaine, shaved parmesan, grilled red onion, fried chickpeas, focaccia crouton

Chopped Salad

$12

romaine, bacon, smoked bleu cheese, cherry tomato, crispy potato, avocado, hard boiled egg, mustard dressing

Tomato Mozzarella

$13

locally harvested tomato, basil pesto, baby mozzarella, crispy focaccia, balsamic reduction, sea salt

Cucumber Greek

$12

cucumber, spinach, red onions, tomatoes, kalamata olives, narragansett creamery salty sea feta, chickpeas, fried shallots, shaved radish, creamy cucumber-lemon vinaigrette

Add to any salad:

Grilled Chicken $6 4 Pan Seared Scallops* 12 Fried Chicken $7 Lobster Salad $18 4 Grilled Shrimp* $12 Pan Seared Salmon* $10

HANDHELDS

Back 40 Burger*

$12

½ lb. prime beef, american cheese, lettuce, tomato, onion, pickle, special sauce, brioche bun, hand-cut fries

Blue Burger*

$13

½ lb. prime beef, bleu cheese aioli, bacon & onion jam, arugula, fried shallot, brioche bun, hand-cut fries

Lobster Roll

$22

buttered + griddled roll, native lobster, lemon zest, old bay seasoning, mayo, celery, shredded iceberg lettuce, hand-cut fries

Pulled Pork Sandwich

$13

slow braised pork, bbq sauce, coleslaw, chipotle aioli, swiss cheese, sautéed onions, onion roll, hand-cut fries

Maple-Sriracha Fried Chicken Sandwich

$14

sliced great hills blue cheese, pepperoncini-bacon relish, house purple pickles, pomegranate-scallion aioli, brioche bun, hand-cut fries

Salmon Burger*

$15

8oz house made salmon burger, pickled watermelon radish + jalapeno slaw, arugula, garlic aioli, brioche bun, hand-cut fries

COMFORTS

Faroe Island Salmon*

$23

8oz pan seared salmon, potato puree, garlicky broccoli rabe, black garlic puree, lemon zest

The Back Mac

$12

cavatappi pasta, justin’s cheese sauce, smoked mozzarella, gruyere, ritz’s cracker crumble, fresh herbs, baked in a skillet

add: pulled pork $5 / grilled chicken $6 / bacon $3 / lobster $14

New Orleans Jambalaya*

$22

chorizo, chicken, shrimp, mussels, brown rice, pepper relish, crab + corn slaw

Scallop Succotash*

$24

pan seared scallops, warm bacon + sweet corn succotash, potato croquets, roasted red pepper puree, fried prosciutto

Strip Steak*

$27

12oz new york strip, roasted mushrooms, demi-glace, garlic-mashed potato, fried onion strings

Baked Cod*

$18

baked 8oz cod filet, parmesan bread crumbs, roasted red pepper puree, arugula, quinoa, roasted asparagus, basil pesto

Linguini + Clams

$22

linguini, local clams, white wine, garlic, fresh herbs, parmesan focaccia

Lamb Osso Buco

$24

red wine braised lamb shank, garlic-mashed potato, dressed greens

Fish Tacos

$13

fried cod, cabbage, chipotle aioli, mango salsa, flour tortillas

Mama’s Fried Chicken

$16

buttermilk dipped chicken breasts, peach chutney, garlic-mashed potato, chicken gravy, greens

Fish & Chips*

$15

beer battered cod, coleslaw, tartar sauce, hand-cut fries

Mushroom + Chickpea Ragu

$16

stewed local mushrooms, garbanzo beans, vegetable ragu, spaghetti squash

Meatloaf & Mashed

$15

homestyle meatloaf, garlic-mashed potato, glazed carrots, beef gravy

DESSERTS

Allie’s Donut Bread Pudding

$10

Crème Brûlée

$8

Cheesecake Stuffed House Made
Biscuit w. Fresh Fruit

$12

Chocolate Brownie Peanut Butter
S’mores

$12

*These items are undercooked, the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. Please alert your server of any allergies before you order.